Proteins Decoded: What You Need to Know
Calling all rebels with a cause, from corner cafes to high-end hotels and visionary food companies! If you're itching to stock your shelves with our mind-blowingly delicious upcycled products or dive into the world of crafting sustainable eats, we want to hear from you. Whether you're a trendsetting establishment or a food industry trailblazer, let's join forces to turn the ordinary into extraordinary. Reach out and let's cook up a storm—Secontaste style. Together, we can change the way we eat. Let's talk some trash...we mean upcycling ;)
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- Feb 20
- 4 min
Sweetening with Date Syrup: One of Secontaste Granolas’ Secret Weapons
- Feb 9
- 1 min
Easy And Quick Recipe For Your Sweet Valentine’s, AKA The Muffins Of Love
- Feb 9
- 3 min
Carrot Cake Made from Brewer's Granola in Bogyiszló: Even the Busós Fall for It
- Jan 29
- 5 min
Glycemic Index: Navigating the World of Sugars
- Jan 24
- 6 min
Coffee And Its Byproducts: Unveiling The Marvels Of Cascara
- Dec 29, 2023
- 2 min
Speedy Granola Butter - The Carb-Conscious Spread Recipe
- Dec 27, 2023
- 1 min
Sweet & Easy Recipe With Granola, The Ultimate Apple Cookie
- Dec 24, 2023
- 1 min
Quick Fix Christmas Miracle From Granola: The Jude Law-Catching Orange Bread
- Dec 21, 2023
- 4 min
Sustainable Christmas
- Dec 20, 2023
- 1 min
Are coffee grounds only nourishing for the soil?
- Dec 20, 2023
- 2 min
Can You Eat Beer?
- Sep 19, 2023
- 4 min
Don't Be Afraid Of Carbs
- Sep 6, 2023
- 3 min
The Journey Of Coffee - From Coffee Plantations Beyond Your Cup
- Sep 5, 2023
- 4 min
Are All Sugars The Same?
- Aug 24, 2023
- 4 min
Do Fibers Really Make Your Gut Microbiota Happy?
- Aug 17, 2023
- 4 min
Journey Around Your Gut Microbiota
- Aug 10, 2023
- 4 min
What's the Buzz About Fiber?
- Jul 19, 2023
- 3 min
What's beer got to do with chocolate?!
- Feb 13, 2022
- 1 min
Food Industry on the Cutting Edge - The Power Hidden in Conscious Food Choices